Every year, I experiment with different seeds to grow something that I have not grown in the garden before. This year, I tried Italian heirloom squash. I love the way they look in the garden and taste similar to butternut squash. This year, my Thanksgiving table will be featured around these unique squash.
For more memorable centerpieces, tablescapes, and recipes (including vegetarian, gluten free and vegan recipes),please check out my books, Entertaining From an Ethnic Indian Kitchen and Trader Joe's Simply Indian at my website komalinunna.com.
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Wow! These are so beautiful! They will look lovely in a fall centerpiece or tasty in a soup.
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