My Daughter's party

This fall, my daughter will be attending college in New England for her graduate studies. Even though fall is still far away, my summer calender looks too busy so last Saturday, we entertained a group of 30 of my daughter's friends for lunch.

Tables were set on the patio

 One of the appetizers, roasted vegetable mini quiches, were a great hit at the party. I didn't get a chance to take photographs of my appetizer and drink buffet. It is hard to be a host and a photographer at the same time, don't you think?

 All of the dishes for main course that was served for lunch come from my book, Entertaining From an Ethnic Indian Kitchen.

 The cutlery was arranged at the end of buffet table in a trio of ice cream cone shaped pots. I was serving lunch for young adults. I didn't want my table to look sophisticated; rather, I wanted to bring some fun to the table.

Homemade popsicles (mango and berry-lemonade) were served right after the lunch. It was a perfect palate cleanser as well as a cooling agent on a hot, sunny summer day. I used to make lots of popsicles during the summer when my children were toddlers. I used the same molds to bring back childhood memories. It's hard to imagine that they are all grown up.

Dessert is served. At last, I was able to get around to take some pictures.

Individual chocolate trifle served in jam jars

Red velvet cupcakes

I made chocolate chip cookies while the guests were eating lunch so that cookies would be warm and gooey. Only less than half made it to the dessert table. The rest of them were devoured right out of the oven.

Of course we can't eat cookies without cold milk. The guest of honor's favorite snack was milk and cookies while growing up. There is something comforting about milk and cookies. All the grown children were reaching out to have a glass of milk and cookies.

 

It was great to see all my daughters friends in one place and having fun.

Most of these recipes can be found in my cookbook, Entertaining From an Ethnic Indian Kitchen.

For more memorable centerpieces, tablescapes, and recipes (including vegetarian, gluten free and vegan recipes), please check out my book, Entertaining From an Ethnic Indian Kitchen, at my website komalinunna.com.
 
I am joining  Patty's Weekend Wrap-Up, Wow-us-WednesdaysTablescape Thursday, Cindy for Show and Tell,  Foodie Friday and How Sweet the Sound.