My favorite dessert changes with the season. At the moment, my favorite dessert is tree ripened figs. I think they are nature's perfect candy. I roast them and serve it with cheese and make fig-ginger jam to go with morning toast. Most of all, I prefer to eat warm figs right out of the tree.
I use a ceramic egg cartoon to serve figs.
Figs on the tree
For more memorable centerpieces, tablescapes, and recipes (including vegetarian, gluten free and vegan recipes), please check out my book, Entertaining From an Ethnic Indian Kitchen, at my website komalinunna.com.
I am joining Susan's Between Naps on the Porch for Metamorphosis Monday, Patty's Weekly Story, and Seasonal Sundays.
I use a ceramic egg cartoon to serve figs.
Figs on the tree
I am joining Susan's Between Naps on the Porch for Metamorphosis Monday, Patty's Weekly Story, and Seasonal Sundays.
My favourite luxury is fresh figs to serve with cheese. Sadly, here in The North, they are literally a luxury and sold individually at an outrageous price. So, as you can imagine, I envy you your fresh figs in the garden.
ReplyDeleteAnna
Love these figs. Looking so YUMM!! both when served and on the tree too :-)
ReplyDeleteHello Komali,
ReplyDeletethose striped figs are really beautiful. I have never seen them before. We had a big tree and harvested lots of figs every year. But now the tree died. So sad. I love figs and can imagine what delicious deserts you make with them.
Best greetings, Johanna
Oh my gosh.. those figs look awesome!! What a lovely desert they'll make.. :-) Thank you Komali.. for always coming back to link at CD.. You know I look forward to you joining in now! :-)
ReplyDeleteThe figs looks so good - gorgeous to look at and I bet delicious to eat:):)
ReplyDeleteThe figs look so yummy!! Figs with cheese...my kind of food...and a nice bottle of dessert wine, perhaps?? The fig/ginger jam sounds delicious also!
ReplyDeleteI have never seen striped figs before..how pretty!Using your ceramic egg holder is a great idea for serving the figs!
Thanks for sharing this post with us...not only lovely to look at, but so good to eat!
Have a happy weekend...Francy